Casein
Casein
General product information
CASEINCHEMICAL
Protein ≥90%
Fat ≤1.5%
Lactose ≤1%
Moisture ≤12%
Ash ≥1.8%
Acidity ≤35T O
Impurity Disc A or B
Insolubility index ≤1.25ml
Microorganism
total plant count ≤30000cfu/g
coliform ≤40/100g
Packing
25kg，a plastic and Kraft paper compound bag with poly inner liner
Storage
Keep in cool,dry and clean site, temperature less than 18℃,relative humidity should be bellow 65%
Transportation
18MT in 20ft. container or 25MT in 40ft.container.
If you are interest in our products,pls contact Mr.kaven chen,skype:kavendairy